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Article History

Received: 7 February 2026

Accepted: 27 April 2026

First Online: 2 May 2026

Declarations

:

: The authors declare no competing interests.

: The sensory evaluation study was conducted in compliance with the Declaration of Helsinki and adhered strictly to the guidelines established by the Tarbiat Modares University Research Ethics Committee for the sensory analysis of food using trained panels. Informed consent was obtained from all participants through a declaration stating, “I am aware that my responses will remain confidential, and I agree to participate in this study as a trained panelist”. Only participants who provided affirmative consent were included in the tasting panel. Additionally, participants retained the right to withdraw from the study at any time without providing justification. All food products evaluated in the study were verified as safe for consumption and posed no health risks.Also, I declare that this manuscript is original and has neither been published previously nor it is currently under review for publication by any other journal. All authors have contributed significantly to the research and preparation of this work and accept joint and individual responsibility for its content. This study did not involve experiments on human subjects or animals.