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The potential of indigenous agricultural food production under climate change in Hawaiʻi

Crossref DOI link: https://doi.org/10.1038/s41893-019-0226-1

Published Online: 2019-02-25

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Kurashima, Natalie https://orcid.org/0000-0002-5241-8025
Fortini, Lucas https://orcid.org/0000-0002-5781-7295
Ticktin, Tamara
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Text and Data Mining valid from 2019-02-25

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Article History

Received: 13 July 2018

Accepted: 10 January 2019

First Online: 25 February 2019

Competing interests

: The authors declare no competing interests.