Crossmark

The impact of nutrient-rich food choices on agricultural water-use efficiency

Crossref DOI link: https://doi.org/10.1038/s41893-019-0242-1

Published Online: 2019-03-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Damerau, Kerstin https://orcid.org/0000-0002-2928-7303
Waha, Katharina https://orcid.org/0000-0002-8631-8639
Herrero, Mario https://orcid.org/0000-0002-7741-5090
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Text and Data Mining valid from 2019-03-04

Version of Record valid from 2019-03-04
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Article History

Received: 2 April 2018

Accepted: 29 January 2019

First Online: 4 March 2019

Competing interests

: The authors declare no competing interests.