Macronutrient composition and the printability of food inks
Crossref DOI link: https://doi.org/10.1038/s43016-023-00765-2
Published Online: 2023-05-24
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Guo, Yufang
Text and Data Mining valid from 2023-05-24
Version of Record valid from 2023-05-24
Article History
First Online: 24 May 2023