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FAO’s 1.5 °C roadmap for food systems falls short

Crossref DOI link: https://doi.org/10.1038/s43016-024-00950-x

Published Online: 2024-03-18

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Verkuijl, Cleo http://orcid.org/0000-0002-5343-0384
Dutkiewicz, Jan http://orcid.org/0000-0003-3835-689X
Scherer, Laura http://orcid.org/0000-0002-0194-9942
Behrens, Paul http://orcid.org/0000-0002-2935-4799
Lazarus, Michael http://orcid.org/0000-0002-4229-5578
Hötzel, Maria José

Nordquist, Rebecca http://orcid.org/0000-0002-8541-5285
Hayek, Matthew
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Article History

First Online: 18 March 2024

Competing interests

: The authors declare no competing interests.