More sustainable diets can be achieved by following the Mexican national dietary guidelines
Crossref DOI link: https://doi.org/10.1038/s43016-024-01037-3
Published Online: 2024-08-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Text and Data Mining valid from 2024-08-08
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Article History
First Online: 8 August 2024