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Global seafood production practices and trade patterns contribute to disparities in exposure to methylmercury

Crossref DOI link: https://doi.org/10.1038/s43016-025-01136-9

Published Online: 2025-03-13

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Chen, Qinqin

Wu, Qingru https://orcid.org/0000-0003-3381-4767
Cui, Yuying https://orcid.org/0009-0004-5481-7806
Wang, Shuxiao https://orcid.org/0000-0001-9727-1963
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Text and Data Mining valid from 2025-03-13

Version of Record valid from 2025-03-13
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Article History

Received: 23 January 2024

Accepted: 31 January 2025

First Online: 13 March 2025

Competing interests

: The authors declare no competing interests.