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Warming temperatures lead to reduced summer carbon sequestration in the U.S. Corn Belt

Crossref DOI link: https://doi.org/10.1038/s43247-021-00123-9

Published Online: 2021-03-05

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Yu, Zhongjie https://orcid.org/0000-0002-4935-0154
Griffis, Timothy J. https://orcid.org/0000-0002-2111-5144
Baker, John M.
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Text and Data Mining valid from 2021-03-05

Version of Record valid from 2021-03-05
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Article History

Received: 24 June 2020

Accepted: 7 January 2021

First Online: 5 March 2021

Competing interests

: The authors declare no competing interests.