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Authors
Hounkpatin, Kpade O. L.
De Giorgi, Emanuela
Jalava, Mika
Poelert, Jeroen
West, Paul C.
Kummu, Matti
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Funding
Funding for this research was provided by:
Research Council (ERC) under the European Union's Horizon 2020 research and innovation programme (grant agreement No. 819202)
Research Council of Finland’s Flagship Programme under project Digital Waters (grant no. 359248)
Strategic Research Council (SRC) through project ‘Water & Food’ (grant no. 365512)
Maa- ja vesitekniikan tuki ry.
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Article History
Received: 9 April 2025
Accepted: 12 January 2026
First Online: 25 March 2026
Competing interests
: The authors declare no competing interests.
