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Experiencing nature leads to healthier food choices

Crossref DOI link: https://doi.org/10.1038/s44271-024-00072-x

Published Online: 2024-04-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Langlois, Maria https://orcid.org/0000-0001-9719-2886
Chandon, Pierre https://orcid.org/0000-0002-1887-1985
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Text and Data Mining valid from 2024-04-02

Version of Record valid from 2024-04-02
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Article History

Received: 5 July 2023

Accepted: 6 March 2024

First Online: 2 April 2024

Competing interests

: The authors declare no competing interests.