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Authors
Khavari, Babak
Sahlberg, Andreas
Ramirez, Camilo
Odera, Sarah
Onsongo, Elsie
Nayema, Kevin
Otieno, Victor
Ronoh, Douglas
Gurung, Anobha
Fuso Nerini, Francesco
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Funding
Funding for this research was provided by:
Clean Cooking Alliance
Climate Compatible Growth project
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Article History
Received: 28 April 2025
Accepted: 13 November 2025
First Online: 28 November 2025
Competing interests
: The authors declare no competing interests.
