Cranberry-derived proanthocyanidins impair virulence and inhibit quorum sensing of Pseudomonas aeruginosa
Crossref DOI link: https://doi.org/10.1038/srep30169
Published Online: 2016-08-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Maisuria, Vimal B.
Los Santos, Yossef Lopez-de
Tufenkji, Nathalie
Déziel, Eric
Text and Data Mining valid from 2016-08-09
Version of Record valid from 2016-08-09
Article History
Received: 14 February 2016
Accepted: 8 June 2016
First Online: 9 August 2016
Competing interests
: The authors declare no competing financial interests.