Tea polyphenols inhibit the growth and virulence properties of Fusobacterium nucleatum
Crossref DOI link: https://doi.org/10.1038/srep44815
Published Online: 2017-03-21
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ben Lagha, Amel
Haas, Bruno
Grenier, Daniel
Text and Data Mining valid from 2017-03-21
Version of Record valid from 2017-03-21
Article History
Received: 3 November 2016
Accepted: 15 February 2017
First Online: 21 March 2017
Competing interests
: The authors declare no competing financial interests.