Correction: Corrigendum: Green tea consumption is associated with reduced incident CHD and improved CHD-related biomarkers in the Dongfeng-Tongji cohort
Crossref DOI link: https://doi.org/10.1038/srep45949
Published Online: 2017-05-31
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tian, Chong
Huang, Qiao
Yang, Liangle
Légaré, Sébastien
Angileri, Francesca
Yang, Handong
Li, Xiulou
Min, Xinwen
Zhang, Ce
Xu, Chengwei
Yuan, Jing
Miao, Xiaoping
He, Mei-an
Wu, Tangchun
Zhang, Xiaomin
Text and Data Mining valid from 2017-05-31
Version of Record valid from 2017-05-31
Article History
First Online: 31 May 2017