Evaluation of the psychometric properties of the main meal quality index when applied in the UK population
Crossref DOI link: https://doi.org/10.1038/ejcn.2016.175
Published Online: 2016-09-14
Published Print: 2017-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gorgulho, B M
Pot, G K
Marchioni, D M
Text and Data Mining valid from 2016-09-14
Version of Record valid from 2016-09-14
Article History
Received: 6 February 2016
Revised: 12 July 2016
Accepted: 8 August 2016
First Online: 14 September 2016
Competing interests
: The authors declare no conflict of interest.