Hansen, C K
Klingenberg, L http://orcid.org/0000-0002-5623-4303
Larsen, L B
Lorenzen, J K
Sørensen, K V
Astrup, A
Article History
Received: 3 June 2015
Revised: 5 February 2017
Accepted: 7 February 2017
First Online: 15 March 2017
Competing interests
: LBL declares research support from Arla Foods Amba, Arla Foods Ingredients and Naturmælk, Denmark but none with respect to the present study. AA declares research funding in the past 3 years from Arla Foods, DK; Danish Dairy Research Foundation; Global Dairy Platform; and Danish Agriculture & Food Council but none in relation to the present paper, and sponsorship of UCPH Expert Meeting 2016 from GEIE European Milk Forum, France. He is a member of advisory boards for Dutch Beer Knowledge Institute, NL; IKEA, SV; Lucozade Ribena Suntory Ltd, UK; McCain Foods Limited, USA; McDonald’s, USA; Weight Watchers, USA, and consultant for Nestlé Research Center, Switzerland; Nongfu Spring Water, China and Tetra Pak, Sweden. He was expert witness for Lantbrukarnas Riksförbund Mjölk, Stockholm 2015. He received honoraria as a speaker for LRF Mjölk, Gothenberg 2016; Global Dairy Platform, Berlin 2015; Dairy Council UK, Glasgow and Cardiff 2015; European Milk Forum, Dairy Councils of Republic of Ireland and Northern, Dublin and Belfast, 2014; and European Milk Forum, Paris, 2014 and financial support from dairy organizations for attendance at Eurofed Lipids Congress 2014, France and Federation of European Nutrition Societies Meeting 2015, Germany. He receives travel expenses and/or modest honoraria (<$2000) for lectures given at meetings supported by corporate sponsors. He is Associate Editor of American Journal of Clinical Nutrition, board member of Annals of Nutrition and of Metabolism and Annual Review of Nutrition. The other authors declare no conflict of interest.