The effect of consuming low- versus high-glycemic index meals after exercise on postprandial blood lipid response following a next-day high-fat meal
Crossref DOI link: https://doi.org/10.1038/nutd.2016.26
Published Online: 2016-07-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kaviani, M
Chilibeck, P D
Yee, P
Zello, G A
Text and Data Mining valid from 2016-07-04
Version of Record valid from 2016-07-04
Article History
Received: 12 May 2016
Accepted: 13 May 2016
First Online: 4 July 2016
Competing interests
: The authors declare no conflict of interest.