Chen, Jie
Chan, Ngan Yin
Li, Chun-Tung
Chan, Joey W. Y. http://orcid.org/0000-0002-2692-2666
Liu, Yaping http://orcid.org/0000-0002-2015-8775
Li, Shirley Xin
Chau, Steven W. H. http://orcid.org/0000-0002-2986-8677
Leung, Kwong Sak http://orcid.org/0000-0001-7816-2454
Heng, Pheng-Ann
Lee, Tatia M. C. http://orcid.org/0000-0002-9992-6609
Li, Tim M. H.
Wing, Yun-Kwok http://orcid.org/0000-0002-5745-5474
Funding for this research was provided by:
Food and Health Bureau of the Government of the Hong Kong Special Administrative Region | Health and Medical Research Fund (09203066, 09203066, 09203066, 09203066, 09203066, 09203066, 09203066, 09203066, 09203066, 09203066, 09203066)
Article History
Received: 17 July 2023
Revised: 6 March 2024
Accepted: 12 March 2024
First Online: 18 March 2024
Competing interests
: Yun-Kwok Wing received a consultation fee from Eisai Co., Ltd., an honorarium from Eisai Hong Kong for a lecture, travel support from Lundbeck HK limited for the overseas conference, and an honorarium from Aculys Pharma, Inc for a lecture and Joey WY Chan received a personal fee from Eisai Co., Ltd and travel support from Lundbeck HK limited for overseas conference, which is outside the submitted work. All other authors declare no financial or non-financial competing interests.