Hassan, Ayon A. http://orcid.org/0000-0001-7783-9056
Artemenko, Margarita
Tang, Maggie K. S.
Shi, Zeyu
Chen, Lin-Yu http://orcid.org/0000-0003-4870-3664
Lai, Hung-Cheng
Yang, Zhenyu
Shum, Ho-Cheung http://orcid.org/0000-0002-6365-8825
Wong, Alice S. T. http://orcid.org/0000-0002-0676-6475
Funding for this research was provided by:
Food and Health Bureau of the Government of the Hong Kong Special Administrative Region | Health and Medical Research Fund (05163536, 05163536)
Innovation and Technology Commission (InnoHealth@HK)
Article History
Received: 21 January 2022
Revised: 24 May 2022
Accepted: 25 May 2022
First Online: 8 June 2022
Competing interests
: The authors declare no competing interests.