Furutate, Sho
Kamoi, Junichi
Nomura, Christopher T.
Taguchi, Seiichi
Abe, Hideki
Tsuge, Takeharu http://orcid.org/0000-0002-6296-6500
Funding for this research was provided by:
Institute for Fermentation, Osaka (G-2019-3-013)
MEXT | Japan Science and Technology Agency (JPMJMI17EC)
Article History
Received: 28 September 2020
Revised: 10 January 2021
Accepted: 27 January 2021
First Online: 2 April 2021
Conflict of interest
: The authors declare no competing interests.