Danielewicz, Hanna http://orcid.org/0000-0001-7999-8923
Gurgul, Artur
Dębińska, Anna
Myszczyszyn, Grzegorz
Szmatoła, Tomasz
Myszkal, Anna
Jasielczuk, Igor
Drabik-Chamerska, Anna
Hirnle, Lidia
Boznański, Andrzej
Funding for this research was provided by:
Narodowe Centrum Nauki (2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041, 2015/19/B/NZ5/00041)
Article History
Received: 1 May 2021
Revised: 13 September 2021
Accepted: 28 September 2021
First Online: 12 October 2021
Competing interests
: HD, AG, AD, GM, TS, AM, GJ, Drabik-Chamerska A report grant and personal fees from the National Science Center, Poland, during the conduct of the study; HD reports lecturer fees from Mead Johnson Nutrition, Takeda outside the submitted work; LH, AB report a grant from the National Science Center, Poland, during the conduct of the study.
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