Practical and personal education of dietary therapy in hypertensive patients
Crossref DOI link: https://doi.org/10.1038/s41440-019-0340-5
Published Online: 2019-10-01
Published Print: 2020-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tsuchihashi, Takuya
Text and Data Mining valid from 2019-10-01
Version of Record valid from 2019-10-01
Article History
Received: 6 August 2019
Revised: 26 August 2019
Accepted: 1 September 2019
First Online: 1 October 2019
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.