Yoo, Chan Yul http://orcid.org/0000-0001-6159-7443
He, Jiangman http://orcid.org/0000-0002-6535-1544
Sang, Qing
Qiu, Yongjian http://orcid.org/0000-0002-1799-6305
Long, Lingyun
Kim, Ruth Jean-Ae
Chong, Emily G.
Hahm, Joseph
Morffy, Nicholas
Zhou, Pei http://orcid.org/0000-0002-7823-3416
Strader, Lucia C.
Nagatani, Akira
Mo, Beixin http://orcid.org/0000-0001-7279-9788
Chen, Xuemei http://orcid.org/0000-0002-5209-1157
Chen, Meng http://orcid.org/0000-0003-0351-5897
Funding for this research was provided by:
United States Department of Agriculture | National Institute of Food and Agriculture (CA-R-BPS-5084-H, CA-R-BPS-5186-H)
U.S. Department of Health & Human Services | NIH | National Institute of General Medical Sciences (R01GM087388, R01GM132765)
U.S. Department of Health & Human Services | NIH | National Institute of General Medical Sciences
Article History
Received: 25 March 2021
Accepted: 9 September 2021
First Online: 23 September 2021
Competing interests
: The authors declare no competing interests.