Liu, Qin http://orcid.org/0000-0003-2924-7309
Su, Qi http://orcid.org/0000-0001-9100-387X
Zhang, Fen http://orcid.org/0000-0003-0887-1073
Tun, Hein M.
Mak, Joyce Wing Yan
Lui, Grace Chung-Yan http://orcid.org/0000-0001-5242-2967
Ng, Susanna So Shan
Ching, Jessica Y. L.
Li, Amy
Lu, Wenqi
Liu, Chenyu
Cheung, Chun Pan
Hui, David S. C. http://orcid.org/0000-0003-4382-2445
Chan, Paul K. S. http://orcid.org/0000-0002-6360-4608
Chan, Francis Ka Leung
Ng, Siew C. http://orcid.org/0000-0002-6850-4454
Funding for this research was provided by:
Food and Health Bureau of the Government of the Hong Kong Special Administrative Region | Health Care and Promotion Fund (InnoHk)
This work was supported by InnoHK, The Government of Hong Kong, Special Administrative Region of the People’s Republic of China.
Article History
Received: 28 March 2022
Accepted: 26 October 2022
First Online: 10 November 2022
Competing interests
: F.K.L.C. and S.C.N. are the scientific co-founders and sit on the board of Directors of GenieBiome Ltd. S.C.N. has served as an advisory board member for Pfizer, Ferring, Janssen, and Abbvie and is a speaker for Ferring, Tillotts, Menarini, Janssen, Abbvie, and Takeda. She has received research grants from Olympus, Ferring, and Abbvie. F.K.L.C. has served as an advisor and lecture speaker for Eisai Co. Ltd., AstraZeneca, Pfizer Inc., Takeda Pharmaceutical Co., and Takeda (China) Holdings Co. Ltd. S.C.N., K.L.F.C., and Q.L. are inventors of a patent application (US provisional patent application no. 63/355,443) in connection with this work. The remaining authors declare no competing interests.