Ostrowski, Matthew P. http://orcid.org/0000-0003-1102-8343
La Rosa, Sabina Leanti http://orcid.org/0000-0003-3527-8101
Kunath, Benoit J.
Robertson, Andrew
Pereira, Gabriel http://orcid.org/0000-0001-7937-474X
Hagen, Live H. http://orcid.org/0000-0003-2606-5331
Varghese, Neha J.
Qiu, Ling
Yao, Tianming
Flint, Gabrielle
Li, James
McDonald, Sean P.
Buttner, Duna
Pudlo, Nicholas A.
Schnizlein, Matthew K. http://orcid.org/0000-0002-0797-8357
Young, Vincent B. http://orcid.org/0000-0003-3687-2364
Brumer, Harry http://orcid.org/0000-0002-0101-862X
Schmidt, Thomas M. http://orcid.org/0000-0002-8209-6055
Terrapon, Nicolas http://orcid.org/0000-0002-3693-6017
Lombard, Vincent
Henrissat, Bernard http://orcid.org/0000-0002-3434-8588
Hamaker, Bruce http://orcid.org/0000-0001-6591-942X
Eloe-Fadrosh, Emiley A. http://orcid.org/0000-0002-8162-1276
Tripathi, Ashootosh
Pope, Phillip B. http://orcid.org/0000-0002-2067-4059
Martens, Eric C. http://orcid.org/0000-0001-6681-2990
Funding for this research was provided by:
U.S. Department of Health and Human Services (DK118024)
Article History
Received: 3 November 2021
Accepted: 24 February 2022
First Online: 1 April 2022
Competing interests
: E.C.M., P.B.P., M.P.O., S.L.L.R. and B.J.K. are listed as inventors on a patent application (number PCT/US2021/050494) from the Norwegian University of Life Sciences and The Regents of the University of Michigan. Recombinant enzyme constructs for processing xanthan gum and oligosaccharides are covered in this patent application and discussed in this paper. E.C.M. serves as consultant and Scientific Advisory Board member of Novome Biotechnologies. All other authors declare no competing interests.