Huddy, Timothy F. http://orcid.org/0000-0002-5455-416X
Hsia, Yang http://orcid.org/0000-0001-7467-8373
Kibler, Ryan D. http://orcid.org/0000-0001-6984-9887
Xu, Jinwei
Bethel, Neville http://orcid.org/0000-0001-7576-9613
Nagarajan, Deepesh
Redler, Rachel
Leung, Philip J. Y.
Weidle, Connor
Courbet, Alexis http://orcid.org/0000-0003-0539-7011
Yang, Erin C.
Bera, Asim K. http://orcid.org/0000-0001-9473-2912
Coudray, Nicolas
Calise, S. John http://orcid.org/0000-0002-5146-8629
Davila-Hernandez, Fatima A.
Han, Hannah L. http://orcid.org/0000-0002-4787-5168
Carr, Kenneth D. http://orcid.org/0009-0005-1929-3952
Li, Zhe http://orcid.org/0000-0001-9402-4940
McHugh, Ryan
Reggiano, Gabriella
Kang, Alex
Sankaran, Banumathi http://orcid.org/0000-0002-3266-8131
Dickinson, Miles S.
Coventry, Brian
Brunette, T. J. http://orcid.org/0000-0003-0748-8224
Liu, Yulai
Dauparas, Justas
Borst, Andrew J.
Ekiert, Damian http://orcid.org/0000-0002-2570-0404
Kollman, Justin M. http://orcid.org/0000-0002-0350-5827
Bhabha, Gira http://orcid.org/0000-0003-0624-6178
Baker, David http://orcid.org/0000-0001-7896-6217
Article History
Received: 6 June 2023
Accepted: 9 February 2024
First Online: 13 March 2024
Competing interests
: T.F.H., Y.H., R.D.K. and J.X. are inventors on a provisional patent application submitted by the University of Washington for the design and composition of the proteins created in this study.