Chemical composition and hepatoprotective effect of free phenolic extract from barley during malting process
Crossref DOI link: https://doi.org/10.1038/s41598-018-22808-6
Published Online: 2018-03-13
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Quan, Meiping
Li, Qin
Zhao, Pei
Tian, Chengrui
Text and Data Mining valid from 2018-03-13
Version of Record valid from 2018-03-13
Article History
Received: 6 September 2017
Accepted: 1 March 2018
First Online: 13 March 2018
Competing Interests
: The authors declare no competing interests.