Janssen, Renske H. http://orcid.org/0000-0002-9952-8045
Canelli, Greta
Sanders, Mark G.
Bakx, Edwin J.
Lakemond, Catriona M. M.
Fogliano, Vincenzo
Vincken, Jean-Paul
Funding for this research was provided by:
Netherlands Organisation for Scientific Research | Stichting voor de Technische Wetenschappen (In2Food 12638)
Article History
Received: 17 April 2018
Accepted: 20 December 2018
First Online: 27 February 2019
Competing Interests
: The authors declare no competing interests.