Temperature directly and indirectly influences food web structure
Crossref DOI link: https://doi.org/10.1038/s41598-019-41783-0
Published Online: 2019-03-29
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gibert, Jean P. http://orcid.org/0000-0002-5083-6418
Text and Data Mining valid from 2019-03-29
Version of Record valid from 2019-03-29
Article History
Received: 18 December 2018
Accepted: 18 March 2019
First Online: 29 March 2019
Competing Interests
: The author declares no competing interests.