Production and characterization of starch nanoparticles by mild alkali hydrolysis and ultra-sonication process
Crossref DOI link: https://doi.org/10.1038/s41598-020-60380-0
Published Online: 2020-02-26
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ahmad, Mudasir
Gani, Adil
Hassan, Ifra
Huang, Qingrong
Shabbir, Hassan
Text and Data Mining valid from 2020-02-26
Version of Record valid from 2020-02-26
Article History
Received: 5 August 2019
Accepted: 12 February 2020
First Online: 26 February 2020
Competing interests
: The authors declare no competing interests.