Yang, Bingjie
Luo, Guodong
Zhang, Chen
Feng, Luqiu
Luo, Xianmei
Gan, Ling
Funding for this research was provided by:
the Fundamental Research Funds for the Central Universities (XDJK2020B01, XDJK2020D012)
the National Natural Science Foundation of China (31201807)
the Venture and Innovation Support Program for Chongqing Overseas Returnees (cx2018096)
the Innovation Team of Pig Industry Technology System in Chongqing
Article History
Received: 26 June 2020
Accepted: 1 December 2020
First Online: 17 December 2020
Competing interests
: The authors declare no competing interests.