Deep learning for the quality control of thermoforming food packages
Crossref DOI link: https://doi.org/10.1038/s41598-021-01254-x
Published Online: 2021-11-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Banús, Núria
Boada, Imma
Xiberta, Pau
Toldrà, Pol
Bustins, Narcís
Text and Data Mining valid from 2021-11-08
Version of Record valid from 2021-11-08
Article History
Received: 1 June 2021
Accepted: 25 October 2021
First Online: 8 November 2021
Competing interests
: The authors declare no competing interests.