Yu, Guijuan
Liu, Yang
Ou, Weihao
Dai, Jihong
Ai, Qinghui
Zhang, Wenbing
Mai, Kangsen
Zhang, Yanjiao
Funding for this research was provided by:
National Natural Science Foundation of China (31872577)
China Agriculture Researches System (CARS 47-G10)
Youth Talent Program supported by the Laboratory for Marine Fisheries Science and Food Production Processes, the Pilot National Laboratory for Marine Science and Technology (2018-MFST10)
Article History
Received: 31 August 2020
Accepted: 25 January 2021
First Online: 8 February 2021
Competing interests
: The authors declare no competing interests.