Chang, Yu-Cheng
Chiu, Yi-Ching
Tsao, Nai-Wen
Chou, Yuan-Lin
Tan, Choon-Meng
Chiang, Yi-Hsuan
Liao, Pei-Chi
Lee, Ya-Chien
Hsieh, Li-Ching
Wang, Sheng-Yang
Yang, Jun-Yi
Funding for this research was provided by:
Ministry of Science and Technology, Taiwan (MOST-109-2628-B-005-006, MOST-109-2628-B-005-006)
Ministry of Education, Taiwan (the Advanced Plant Biotechnology Center from the Featured Areas Research Center Program within the framework of the Higher Education Sprout Project, the Advanced Plant Biotechnology Center from the Featured Areas Research Center Program within the framework of the Higher Education Sprout Project, the Advanced Plant Biotechnology Center from the Featured Areas Research Center Program within the framework of the Higher Education Sprout Project)
Article History
Received: 18 November 2020
Accepted: 2 March 2021
First Online: 17 March 2021
Change Date: 27 July 2021
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1038/s41598-021-94665-9
Competing interests
: The authors declare no competing interests.