De Matteis, Carlo
Cariello, Marica
Graziano, Giusi
Battaglia, Stefano
Suppressa, Patrizia
Piazzolla, Giuseppina
Sabbà, Carlo
Moschetta, Antonio
Funding for this research was provided by:
Ministero dell’Istruzione, dell’Università e della Ricerca (PRIN 2017J3E2W2_002)
Joint Programming Initiative A healthy diet for a healthy life (FATMAL)
Regione Puglia (Interreg V-A Greece-Italy 2014-2020 MIS 5003627)
Article History
Received: 16 March 2021
Accepted: 5 July 2021
First Online: 21 July 2021
Competing interests
: The authors declare no competing interests.