Ren, Junda
Zhang, Jiaxing
Wang, Qiushi
Zhou, Yu
Wang, Jingxuan
Ran, Ce
Shang, Qiaoxia
Funding for this research was provided by:
the Science and Technology Project of Beijing Municipal Education Commission (KM202110020010)
the Research Fund for Young Scientists of BUA (QNKJ202001)
National Natural Science Foundation of China (32101702)
project for Research Group of Grain and Industrial Crops by Beijing Innovation Consortium of Agriculture Research System in China (BAIC09-2021)
Article History
Received: 7 September 2021
Accepted: 7 March 2022
First Online: 22 March 2022
Competing interests
: The authors declare no competing interests.