Erdős, Balázs
O’Donovan, Shauna D.
Adriaens, Michiel E.
Gijbels, Anouk
Trouwborst, Inez
Jardon, Kelly M.
Goossens, Gijs H. http://orcid.org/0000-0002-2092-3019
Afman, Lydia A.
Blaak, Ellen E. http://orcid.org/0000-0002-2496-3464
van Riel, Natal A. W. http://orcid.org/0000-0001-9375-4730
Arts, Ilja C. W. http://orcid.org/0000-0001-6462-6692
Funding for this research was provided by:
DSM Nutritional Products, FrieslandCampina, Danone Nutricia Research, and the Topsector Agri & Food (grant number: TiFN 16NH04)
Dutch Research Council (grant number: 645.001.003, grant number: 628.011.027)
Article History
Received: 23 January 2024
Accepted: 1 April 2024
First Online: 5 April 2024
Competing interests
: The authors declare no competing interests.