Boehme, Marcus
Guzzetta, Katherine E.
Bastiaanssen, Thomaz F. S.
van de Wouw, Marcel http://orcid.org/0000-0002-2607-314X
Moloney, Gerard M. http://orcid.org/0000-0002-3672-1390
Gual-Grau, Andreu http://orcid.org/0000-0002-8901-3582
Spichak, Simon
Olavarría-Ramírez, Loreto
Fitzgerald, Patrick
Morillas, Enrique
Ritz, Nathaniel L.
Jaggar, Minal
Cowan, Caitlin S. M. http://orcid.org/0000-0002-2959-1380
Crispie, Fiona
Donoso, Francisco
Halitzki, Evelyn
Neto, Marta C. http://orcid.org/0000-0002-4699-7657
Sichetti, Marzia
Golubeva, Anna V.
Fitzgerald, Rachel S.
Claesson, Marcus J. http://orcid.org/0000-0002-5712-0623
Cotter, Paul D. http://orcid.org/0000-0002-5465-9068
O’Leary, Olivia F.
Dinan, Timothy G. http://orcid.org/0000-0002-2316-7220
Cryan, John F. http://orcid.org/0000-0001-5887-2723
Funding for this research was provided by:
Science Foundation Ireland (SFI/12/RC/2273)
Joint Programming Initiative A healthy diet for a healthy life (15/JPHDHL/3270, 15/JPHDHL/3270)
Article History
Received: 27 October 2020
Accepted: 25 June 2021
First Online: 9 August 2021
Competing interests
: J.F.C. has been an invited speaker at meetings organized Precision Biotics, Alkermes and Janssen and has received research funding from Cremo, Nutricia, DuPont (IFF) and a consultant for Alkermes and Nestlé. T.G.D. has been an invited speaker at meetings organized by Servier, Lundbeck, Janssen and AstraZeneca and has received research funding from Cremo, Nutricia. O.F.O. has received funding from Alkermes and been an invited speaker by Janssen. The remaining authors declare no competing interests.