Dietary legume consumption reduces risk of colorectal cancer: evidence from a meta-analysis of cohort studies
Crossref DOI link: https://doi.org/10.1038/srep08797
Published Online: 2015-03-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhu, Beibei
Sun, Yu
Qi, Lu
Zhong, Rong
Miao, Xiaoping
Text and Data Mining valid from 2015-03-05
Version of Record valid from 2015-03-05
Article History
Received: 15 September 2014
Accepted: 4 February 2015
First Online: 5 March 2015
Competing interests
: The authors declare no competing financial interests.