Exploring flavour-producing core microbiota in multispecies solid-state fermentation of traditional Chinese vinegar
Crossref DOI link: https://doi.org/10.1038/srep26818
Published Online: 2016-05-31
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wang, Zong-Min
Lu, Zhen-Ming
Shi, Jin-Song
Xu, Zheng-Hong
Text and Data Mining valid from 2016-05-31
Version of Record valid from 2016-05-31
Article History
Received: 17 December 2015
Accepted: 18 March 2016
First Online: 31 May 2016
Competing interests
: The authors declare no competing financial interests.