Comparison of international legislation and standards on veterinary drug residues in food of animal origin
Crossref DOI link: https://doi.org/10.1057/s41271-019-00169-2
Published Online: 2019-04-11
Published Print: 2019-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Léger, Anaïs
Alban, Lis
Veldhuis, Anouk
van Schaik, Gerdien
Stärk, Katharina D. C.
Text and Data Mining valid from 2019-04-11
Article History
First Online: 11 April 2019