Science, advocacy, and quackery in nutritional books: an analysis of conflicting advice and purported claims of nutritional best-sellers
Crossref DOI link: https://doi.org/10.1057/s41599-020-0415-6
Published Online: 2020-03-17
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Marton, Rebecca M.
Wang, Xindi
Barabási, Albert-László
Ioannidis, John P. A.
Text and Data Mining valid from 2020-03-17
Version of Record valid from 2020-03-17
Article History
Received: 16 April 2019
Accepted: 14 October 2019
First Online: 17 March 2020
Competing interests
: The authors declare no competing interests.