Food-branding places – A sensory perspective
Crossref DOI link: https://doi.org/10.1057/pb.2014.29
Published Online: 2014-11-06
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Berg, Per Olof
Sevón, Guje
License valid from 2014-11-01