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Binding of Volatile Organic Compounds to Food Biopolymers

Crossref DOI link: https://doi.org/10.1134/S0003683816020113

Published Online: 2016-03-31

Published Print: 2016-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Misharina, T. A.

Terenina, M. B.

Krikunova, N. I.

Medvedeva, I. B.
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Text and Data Mining valid from 2016-03-01

Version of Record valid from 2016-03-01
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Article History

Received: 9 July 2015

First Online: 31 March 2016