The effect of antioxidants on the formation of free radicals and primary products of the peroxidase reaction
Crossref DOI link: https://doi.org/10.1134/S0006350917040091
Published Online: 2017-10-13
Published Print: 2017-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Izmailov, D. Yu.
Proskurnina, E. V.
Shishkanov, S. A.
Vladimirova, G. A.
Vladimirov, Yu. A.
License valid from 2017-07-01