Relationships between textural and photoluminescence spectral features of carbonado (natural polycrystalline diamond) and implications for its origin
Crossref DOI link: https://doi.org/10.1134/S0016702916100050
Published Online: 2016-10-12
Published Print: 2016-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ishibashi, Hidemi
Kagi, Hiroyuki
Odake, Shoko
Ohfuji, Hiroyuki
Kitawaki, Hiroshi
License valid from 2016-10-01