Comparative characteristics of a tryptophan molecule in the gas phase and water
Crossref DOI link: https://doi.org/10.1134/S0022476617070010
Published Online: 2017-12-30
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Krauklis, I. V.
Tulub, A. V.
Shtyrov, A. A.
License valid from 2017-12-01