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Molecular Interactions between L-Phenylalanine and Uracyl in an Aqueous Buffer Solution at 293–323 K

Crossref DOI link: https://doi.org/10.1134/S003602441903021X

Published Online: 2019-05-22

Published Print: 2019-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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