Mathematical Modeling of Continuous Fermentation in Lactic Acid Production
Crossref DOI link: https://doi.org/10.1134/S0040579519040183
Published Online: 2019-09-05
Published Print: 2019-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gordeeva, Yu. L.
Borodkin, A. G.
Gordeeva, E. L.
Rudakovskaya, E. G.
Text and Data Mining valid from 2019-07-01
Version of Record valid from 2019-07-01
Article History
Received: 7 November 2018
Revised: 7 December 2018
Accepted: 7 February 2019
First Online: 5 September 2019