Document is current

Any future updates will be listed below

Ensuring the safety of genetically engineered and modified organisms for food production

Crossref DOI link: https://doi.org/10.1134/S1019331617020174

Published Online: 2017-04-28

Published Print: 2017-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

About CrossMark